It took me 2 years to find a local in Consett. Made all the worse because my new local, The Travellers Rest, is exactly 7 minutes walk from my house. Still, at least I know it’s there now and am certainly making up for missed time by going in every week.

Once you find a place that is comfortable, friendly, reliable and really (really) reasonably priced, why not make it a weekly treat?

The Travellers Rest is all those things and more. Dead comfy, roaring fire, barrels to stand at, church pew seats downstairs, dining tables upstairs – it’s somewhere that we feel really at home in.

The food is pub food. But really good pub food.

Chicken fajitas at the travellers rest in Consett

Above is the chicken fajitas that come out of the kitchen steaming. And I mean steaming! The food is freshly prepared and home cooked and really great value. Below is a picture of all the trappings that come with the steaming fajitas. It’s just lovely.

A bottle of wine and two main courses is never more that £30 which is an absolute steal. You’ll not need a pud if you’ve had your main course, promise.

So if you’re passing through Consett and Derwentside, make sure you stop here.
fajitas and cheese and salsa

Kingslodge Inn Durham

Conversation is at the heart of friendship.

It’s on our strap line and it’s certainly true for Suzanne and I. But what we need is a lovely, comfy, friendly place to chat. One that’s so lovely, comfy and friendly you forget to take pictures of the wonderful food you’re eating!

The Kingslodge Inn in Durham one such place. Nestled in a street not far from Durham train station you will find the vision of the new owners coming to fruition in a cosy and welcoming traditional pub with top notch en-suite accommodation (we didn’t see it but the waitresses assured us that it was true), serving beers, local real ales and home-cooked food to appeal to the local community as well as visitors to the area.

With the help of sat nav we were welcomed into the Kingslodge Inn through the metal gates and into their own private car park.

The moment we walked through the door we were greeted by lovely staff who showed us to our booth. And then, we looked up and a couple of hours had passed! Partly due to the fact that we’d not seen each other properly for AGES, partly due to the fact that despite there being a plethora of signs saying to go to the bar to order we patiently waited (until we could wait no more) and thirdly but not least important, because the food was so wonderful we kept ordering, eating and chatting.

The perfect night out!

This would be a pretty useless review if we didn’t mention the actual food! So here we go…

Kingslodge-starter

This wonderful Antipasto was enough to whet our appetites. A tasty selection of cured meats, olives, bread and oils, is a lovely sharing platter (unless you are Suzanne and want to eat the lot). (I’m sorry Nicola but I don’t like sharing ^Suz)

And now we need to be honest….We were chatting away when our mains came and we completely and utterly forgot to take images (sorry but it’s your own fault Kingslodge Inn you shouldn’t have made us so comfortable). That has to be the best testimonial we could give, right? We ordered (and wolfed) down pan seared salmon with creamy lemon sauce, served with wild rice & broccoli and The Kingslodge Burger which consisted of Aberdeen Angus steak mince, topped with melted cheddar cheese & relish, served with fries, salad & coleslaw.

The salmon, rice and broccoli were all well cooked alas the lemon sauce was a let down for Suzanne and she’s glad she asked for it separately – it could just be her though as on the whole she’s not a lover of sauce on fish. The burger and it’s accomplishments were absolutely huge and ever so tasty.

Onto dessert…

Kingslodge cheesecake

Suzanne-icecreamThis cheesecake was as indeed very pretty. Different from the usual cheesecake, it’s a bit mousy but no less flavoursome for it! The sticky toffee sundae was as glorious as it looks below but well and truly defeated us. It was a little too much for one (you can see that it’s nearly as big as Suzanne’s head!), I’d recommend sharing it, unless of course you’re in the mood for a full-tummy treat.

We washed everything down with a couple of glasses of wine from a bottle of house red (the rest we took home) and we’d order the same bottle in future.

After we had finished and our plates were cleared we spent some time talking to one of the waitresses (I’m so sorry I didn’t take down her name). She truly seemed happy in her new role and loved that she was being developed and receiving a lot of training. Investment in staff is so important to both myself and Suzanne and so it was so nice to hear about her story so far and we wish her good luck.

Would we visit again, absolutely infact we can’t wait to try breakfast sometime soon.

I’ve also just visited the newest member of the Inn Collection which is The Commissioner’s Key  in Blyth Northumberland keep your eyes peeled for our review.

Take care

Nic and Suz x

Who wouldn't want to go walking here?It’s January. Everyone hates January. The darkness. The wet. The short days. I could go on. I think we have to search for things to enjoy in January, so I’m sharing a favourite beach of ours.

This picture, full of winter sunshine, was taken at Druridge Bay, Northumberland in late December 2015 and it couldn’t have been more glorious. Cold, bright and beautiful.

For all of us living in the North East, we’re definitely spoilt for choice when it comes to beaches, walks and getting out into the fresh air. And mostly, they’re not overcrowded.

Druridge Bay is simply stunning. And at seven miles, is long enough to really get out and stretch your legs. We parked the car at the Country Park and set off for lunch at Amble. On this particular walk, we passed cyclists, surfers, a couple of horse riders (and the horses) and a few people surfing the sands which looked like awesome fun.

You’ll come across sections of the beach that are black; in the 19th century coal was mined nearby and some of it is still there on the sand. You’ll see anti-tank blocks and pill boxes too, on the coast to help ward off a German invasion during World War II.

 

Coal on the beach, Druridge Bay, Northumberland

From the Druridge Bay Country Park to Amble it’s 3.5 miles and should take about 70 minutes, depending on how many times you stop to take pictures, collect shells and mess about!

The Old Store House, Amble

After about 3.5 miles, you reach the little town of Amble. You’ll see the caravan park on your left so be sure to come off the beach there. The sign is wonderful; Amble, The Friendliest Port!

A couple more minutes along the road, you hit The Old Store House. We’d never been in so we decided to give it a go.

Perfect for walkers, the floor is stone… no worry about the mess. The pub is light and friendly (as are the staff) and the food was perfect for us hungry pair.

Mike chose the Northumbrian cheese platter, which for £8.75 was about the best value, largest platter we reckon we’ve had. And for me, some sweet potato wedges, £3.75 and creamy garlic mushrooms on lovely toasted rustic bread £5.75, enough carbs to power us back along the beach.

We’d definitely recommend The Old Store House and you can see what you’d fancy on their menu.

If the sun does come out in the dreary old month of January, the blue sky on this beach gives a different meaning to January Blues.

Nic x

 

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